The authentic Art Nouveau interiors of the early 20th century serve as the perfect backdrop for festive events. Luxury weddings are held in the Europa Restaurant, opened in 1905 and accommodating up to 150 guests. The light pouring through the coloured mosaic roof is reflected on the panes of the stained-glass window ‘Apollo on the Chariot' by Leontius Benois. Balconies offering a marvellous view of the main dining room and five separate rooms give Europe a special cosiness.

Another legendary venue of the hotel is the Roof Ballroom with a spacious terrace. Filled with light and seemingly floating above the city, it hosts events for up to 180 guests.

The Lidval Hall overlooking the Philharmonic Hall is suitable for a chamber wedding. It is adjoined by the Museum Room with rich mouldings and an oval table for 8 people. On the ground floor of the hotel there are 10 historical suites; in the Presidential Wing there are five spacious suites in the style of Russian avant-garde.

Author's wedding menus by chef Denis Sobolev combine sophistication and modern trends. The hotel's patisserie creates handmade cakes and chocolates.